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Cook the perfect egg, then spice it up with unusual, tasty fillings
At first glance, hard-cooked eggs may appear rather bland and one-dimensional. But add a wink of caviar or a nudge... More
25 easy ways to save money on your grocery bill
A meal on a budget
Table Talk Column
Eating up all those food blogs
I've become a bit of a food blog junkie. More
Lots of love for rhubarb
I nearly jumped for joy when I made my first rhubarb sighting earlier this month. More
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Forkcast is a monthly news feature that highlights restaurants in the Corridor. |
Fair Grounds Coffeehouse
When Christine Peterson opened Fair Grounds Coffeehouse (formerly Grounds for Dessert) in October 2006, she wanted to run a "coffee shop with good food." A year and a half later, though, Fair Grounds... More
Blackstone
Situated in a new strip mall in the Old Towne Village, Blackstone's warm, contemporary vibe comes from its high dark ceilings, hardwood floors, rich brown walls, soft lighting, a sprinkling of modern... More
Taste of India
Colorful handcrafted Indian wallhangings hang on curry yellow walls in this restaurant inside the Guaranty Bank building. More
Beckett's Public House
Beckett's design was inspired by classic Victorian-style Irish pubs. "The deep red behind the bar was kind of the starting point," says co-owner Chris Robinson, 37. More
Edgewater Grille
With its warm wood floors, soft lighting and walls decorated with art from Iowa artists, Edgewater Grille is "comfortable, yet sophisticated," says Gregg Mirabito, assistant general manager of the... More
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Get the scoop on culinary news and events in the Corridor.
Or submit listings by e-mailing features@gazettecommunications.com |
Fri, May. 9, 2008
5:30pm - 8:00pm
Meet the Australian Winemakers: George Shinas & St
First Avenue Wine House, 3412 1st Ave. NE, Cedar Rapids, 319-298-9463
Fri, May. 9, 2008
6:00pm - 8:00pm
Cab Vs. Syrah Wine Tasting
Vineria Wine Shop, 264 Blairs Ferry Rd. NE, Cedar Rapids, 319-373-6141
Fri, May. 9, 2008
3:00pm - 7:00pm
$2 AYCE Taco Friday
Charlie's Bar & Grill, 450 First Ave Coralville, Coralville, 319-356-6914
Fri, May. 9, 2008
5:00pm - 6:30pm
Friday Night Wine Tasting
The Prairie Table, 223 E. Washington St., Iowa City, 319-337-3325
Recipe Finder Sponsored By:
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Each Saturday during the football season The Gazette features favorite tailgate recipes submitted by our readers. Click here for some touchdown-worthy treats.
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Need inspiration for a quick dinner or a side dish for the party? Perhaps you’re looking for a delectable dessert. Iowa Flavor has you covered with more than 200 recipes from Eastern Iowa cooks. Click here to order a copy.
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A monthly magazine that celebrates America’s love of food, Relish brings readers features on cooking, dining and entertaining. Find it in The Gazette on the first Tuesday of every month, or click here to visit Relish online.
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Beverly Mills and Alicia Ross help desperate cooks get dinner on the table in a hurry. Look for their column Tuesdays in The Gazette, or click here to visit them online.
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Registered dietitian Elaine Magee performs recipe makeovers, turning high-calorie, high-fat fare into healthy (but still tasty) treats. Look for her column Tuesdays in The Gazette, or click here to visit her online.
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